Description
Beginning its life as a Fino, Amontillado Sherry undergoes an additional maturation period without
a ‘flor’ layer. This stage of oxidative ageing develops
a richer colour and more robust characteristics.
Using hogsheads that previously held this well-aged style of Sherry, the subsequent single malt brims with dark cherries, toasted hazelnuts and caramel sauce.
At a high strength of 48% ABV, natural colour and non-chill filtered, allowing each unique spirit to speak for itself.
