Marzen to the Fire is a smoked Marzen style beer. This copper coloured lager is brewed with beechwood smoked malt and caramunich malts, alongside hops grown in the hallertau region of Bavaria. They have this lagr beer an extended cold fermentation and weeks of cold maturation to marry the rich and sweet malt charactr with the layers of smoked malt and delicate noble hops. Drink fresh!
